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Native Bread

Baguette (Gluten-Free)

Baked Goods: Bread, Dairy Free, Gluten Free, Nut Free, Soy Free, Sugar Free, Vegan, Whole Grain, Yeast Free

This is such a fun option to bring to a gathering or to serve at the next party ​you host! Our baguettes are made with our in-house sourdough starter and do not contain baker's yeast. Best uses: toasted and topped with olive oil, garlic powder and salt, bruschetta, toasted and dipped in your favorite soup INGREDIENTS: WATER, BROWN RICE FLOUR, SORGHUM FLOUR, MILLET FLOUR, TAPIOCA FLOUR, ARROWROOT POWDER, GLUTEN-FREE OAT FLOUR, PSYLLIUM HUSK POWDER, GOLDEN FLAX SEED MEAL, SEA SALT, SOURDOUGH STARTER (WATER, SORGHUM FLOUR, BROWN RICE FLOUR) PLEASE NOTE: These come sliced in half because they are too long to fit in the tote bag otherwise. USA / Indiana / Marion County

Water, Sourdough Starter (Sorghum Flour, Brown Rice Flour), Sorghum Flour, Millet Flour, Tapioca Flour, Arrowroot Powder, Gluten-Free Oat Flour, Psyllium Husk Powder, Golden Flax Seed Meal, Sea Salt

Sorry, this product is unavailable in your local market at this time. It is available in the following markets:
  • IND-Thursday
  • IND-Tuesday
  • Evansville
  • Michiana
  • FortWayne
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    format_quoteEverything I order from Native Bread is a favorite. These are perfect with butter, jam, and a hot drink.format_quote

    December 17th, 2020 person_outline Blythe B. View Reply
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