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Native Bread

Baguette (Gluten-Free)

Baked Goods: Bread, Dairy Free, Gluten Free, Nut Free, Soy Free, Sugar Free, Vegan, Whole Grain, Yeast Free

This is such a fun option to bring to a gathering or to serve at the next party ​you host! Our baguettes are made with our in-house sourdough starter and do not contain baker's yeast. Best uses: toasted and topped with olive oil, garlic powder and salt, bruschetta, toasted and dipped in your favorite soup INGREDIENTS: WATER, BROWN RICE FLOUR, SORGHUM FLOUR, MILLET FLOUR, TAPIOCA FLOUR, ARROWROOT POWDER, GLUTEN-FREE OAT FLOUR, PSYLLIUM HUSK POWDER, GOLDEN FLAX SEED MEAL, SEA SALT, SOURDOUGH STARTER (WATER, SORGHUM FLOUR, BROWN RICE FLOUR) PLEASE NOTE: These come sliced in half because they are too long to fit in the tote bag otherwise. USA / Indiana / Marion County

Water, Sourdough Starter (Sorghum Flour, Brown Rice Flour), Sorghum Flour, Millet Flour, Tapioca Flour, Arrowroot Powder, Gluten-Free Oat Flour, Psyllium Husk Powder, Golden Flax Seed Meal, Sea Salt

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Sorry, this product is unavailable in your local market at this time. It is available in the following markets:
  • IND-Thursday
  • IND-Tuesday
  • Evansville
  • Michiana
  • FortWayne
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    format_quoteEverything I order from Native Bread is a favorite. These are perfect with butter, jam, and a hot drink.format_quote

    December 17th, 2020 person_outline Blythe B. View Reply
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