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Red rock crab, bay scallops, Lobster, sweet shrimp, and tender sole are simmered with mirepoix vegetables and spices in a rich veloute embellished with sweet cream, Amontillado sherry, and snipped chives to create this bisque. Seafood in this soup is from Veteran Wainwright Family in Louisana and Veteran Thompson family of Maine. 32 oz container microwaveable and dishwasher safe.USA / Ohio / Hamilton County