Moyer Farms is a family owned farm in Richmond, MO. We have been growing veggies and grass fed beef since 2011. Our specialty is hydroponic greens of all kinds -- leaf lettuce, butterhead, romaine, arugula, cilantro, basil, and much more. The greens are chemical free and we use organic fertilizer. We also grow tomatoes, onions, garlic, peppers, cucumbers, and eggplant to name a few. In addition to raising produce and 100% grass fed beef, we bottle raw honey from our own hives or other apiaries within the Kansas City area. We are not completely organic, but we do our best to minimize chemical use and take care of our land. We are also GAP certified (Good Agricultural Practices implemented to ensure food safety).