Logan Family Farms Quality Meats

Irwin, PA

About

Logan Family Farms is a 4th generation family farm that raises minimum 21 day aged Black Angus Beef and Heritage Breed Berkshire Black Pork along with row crops and other grains for the commodity grain market. Tom and Joann Logan moved the farm business into the retail world about 10 years ago as their three children looked at careers in agriculture. All three children are Penn State AG graduates and our oldest wanted to continue on the farm. Our daughter works in the mid-west, as a meat scientist and a source of information for us. We now have a daughter in law working with the meat sales and are expecting our 8th grandchild.
We are known for the superior quality of our meats which are all produced on our farm in Irwin, PA. We have the mother cows and mother sows. WE do not use hormones, steroids, or added antibiotics on homegrown feed and grasses. We raise our cattle until they are prime or high choice in quality grade which allows for the extended aging time. The Berkshire Breed of hogs carry the inherited trait of having a slightly higher ph value in the muscle giving the meat a buttery texture. Our meat cuts are vacuumed packaged in small portions or family size portions. We work to use conservation practices that balance soil health and productivity for sustainability.


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January 11th, 2022

2022 PA Farm Show-Twin nieces captured blue ribbons and kudos with their cattle this week at the Farm Show. Cold trip but rewarding!

October 14th, 2021

Beautiful weather for fall harvest. And it begins!

September 15th, 2021

Trying to bale the last of the hay for the winter ahead for the cattle. Why do machines always break down when they are needed the most?

August 4th, 2021

Here at the farm our Logan Family Beef eating starts early. His bid says "When I get teeth, feed me beef"

July 21st, 2021

Summer time at the farm means long hours and fresh hay for all.

July 13th, 2021

Dry Aged Sirloin Beef Flap. Check out our facebook page for a video and recipe for preparing this great on the grill steak-LoganFamilyFarms

July 3rd, 2021

Logan Family Farms Premium Meats just updated their inventory- Sorry it is so late in the week

June 27th, 2021

Dry Aging- not good for humans- GREST for Beef. All LFF Beef is dry aged for at least a month. Can't label as such but can guarantee it!

June 26th, 2021

Logan Family Farms just added a new dry aged beef cut. Country Style Ribs-check it out for a new BBQ experience

June 23rd, 2021

Making hay while the sun shines, here at Logan Family Farms

June 15th, 2021

Peanut Bacon Burger-Double Stack Pit Beef and Sugar Ham-All American Burger-This weekend Food and Music Festival @Westmoreland Fairgrounds!

June 4th, 2021

It's grilling season. Don't over cook your steaks. Here is a handy guide. With LFF Steaks no steak knives needed!

May 27th, 2021

Just added lots of Dry Aged Beef and Berkshire Black Pork items to the inventory. Get your grill face on!

May 26th, 2021

Strawberry Season at Logan Family Farms. We only have one and she is taking a nap on Pappy's tummy. Old farmer's nap time!

May 22nd, 2021

May 28th is National Burger Day don't be caught without something on the grill, Logan Family Farms Steakburgers or BBPork Rib Chops. On sale

May 19th, 2021

Grilling season- Try the Sirloin Flap. This cut is thinner and cooks quickly on the grill. Pictured here with chimichurri sauce.

May 17th, 2021

It is difficult for us to have the same cuts for a specific price. The cuts come from the processor in lots of sizes and prices. That's why

May 13th, 2021

May is Beef Month...PA Beef Council showcases our family https://youtu.be/gzRAIFSPZww. Beef it's what's for dinner. Love the voice!

April 29th, 2021

Used Berkshire Black Pork Sausage with Sage and made stuffing balls for dinner last evening, a great make ahead dinner. Email for recipe.

April 27th, 2021

It takes all the Logan Family even Sadie our Corgi to keep the cattle and hogs on track. She is slowing down now that she is 14 years old.