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Brotgarten - German Artisan Bread and Pastry

German Beer Sourdough Bread – 16 oz

Baked Goods: Bread, Breakfast, Sugar Free, Vegan

Roggenmischbrot 60/40 - German sourdough bread with 60% rye and 40% wheat. This bread is baked with German beer and 2/3 of the rye is a dark rye, which makes the bread richer in fiber and minerals. This flavorful loaf of bread is perfect for beer and rye lovers. USA / Indiana / Marion County

Rye flour, artisan wheat flour, beer, water, sea salt, yeast.

$6.99
Sorry, this product is unavailable in your local market at this time. It is available in the following markets:
  • IND-Thursday
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