KIJANIPRINT MICROFARM is a mother-daughter indoor farm in Detroit. We grow in soil and harvest by hand so our microgreens arrive with better texture, clean flavor, and more room on the freshness clock once they’re in your fridge.
We now offer pea shoots, broccoli, and radish in both 2 oz and 4 oz sizes for everyday cooking—easy to fold into salads, sandwiches, smoothies, grain bowls, and meal prep. For specialty plating and cocktails, we also carry carrot and beet microgreens in smaller 1 oz portions with a delicate, high-color finish.
Soil-grown greens tend to hold up longer, and because we manage our own cold delivery, everything lands in peak condition. Our goal is to make Michigan-grown produce easy to get, easy to use, and something you reach for throughout the week.
Thanks for supporting local growers.
kijaniprint.com | @kijaniprint_mf
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