Market Wagon
Local Food. Delivered.
About
2 Men & A Hen is owned and operated by Ryan and Christopher Thatcher with extensive help from our family and friends. We are both full-time nurses with a passion for living and growing beings. Ryan is a Navy Reservist who has served for over 6 years and been deployed twice. It is in our nature to nurture and care. We also have an intense desire to preserve heritage breeds and both our Mangalitsa and Traditional Irish Dexters are of pure heritage stock. There are a limited number of each in the world. We have found one of the best ways to promote and support these niche breeds is to offer them for sale to like minded people. Buying products from these rare breeds allows you to help us conserve them for the future.
We are in the practice of providing slow food with an emphasis on flavor and texture. We raise breeds of animals that take longer to build muscle and fat which means it costs more time and money to get them to your table. When you buy a chicken for the table from us you can expect that its breasts will be naturally proportionate to its body with firm not mushy meat. A Mangalitsa pig from our butcher will come with the most succulent red meat you have ever tasted and the fat will make your mouth water. Our cattle are raised on grass and hay with a small amount of grain as treats. The beef they provide will be a healthy normal portion with complex flavor and muscle tone that lets you know it wasn't confined in a feedlot. Our steaks will not hang over the edge of your plate but they will leave you satisfied and reminiscing to your friends and family.
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January 4th, 2022 person_outline Terri Doezema
