At Flavorbyfaith, we proudly hold certification as a Minority and Women Business Enterprise (M/WBE). We believe everyone deserves transparency about their food's origins, growth process, and freshness. Encouraging individuals to engage with fruits and vegetables in their natural state fosters a deeper appreciation and enjoyment of these nutritious offerings. Our commitment extends to feeding others, as it's our love language. At Flavorbyfaith Farms, we prioritize the quality of our fruits, veggies, and herbs because we prioritize the health of our consumers. Our seasonal produce is meticulously harvested at peak freshness and flavor, ensuring our customers always receive the best ingredients, whether at our culinary center, farm, or catering event. Responsible farming is at the core of our operations. We adhere to U.S. Environmental Protection Agency (EPA) safety standards and implement Good Agricultural Practices (GAP) in all aspects of our work. Your safety and the well-being of our environment are our utmost priorities, reflecting our dedication to providing the highest quality produce while preserving our planet for future generations.
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March 19th, 2024 person_outline Earl Hubt