Welcome to Legacy Maker Farms—an Indiana-based single-source beef producer located right near Fairmount, Indiana. Rooted in traditional farming yet driven by a forward-looking commitment to the environment, we raise high-quality beef with a focus on exceptional flavor, humane animal care, and true sustainability. What makes our beef different? A proprietary, up-cycled and all-natural feed developed by our farmers in conjunction with Purdue University & a slow growth process: Our cattle are raised humanely on our farm, and they are allowed to grow and thrive on Mother Nature’s own timeline. We never use growth promoters or fast-growth tactics. Your beef is Dry-Aged: We then dry-age our beef to naturally enhance tenderness and deep flavor. We deliver unmatched product quality: Our approach ensures that up to 45% of our cattle grade USDA Prime, as compared to the national average of 7%. The result is USDA Ultra-Prime, Prime and Choice Plus grade cuts featuring rich marbling and a remarkably buttery texture that home cooks and food lovers crave.
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