Z's Sweets started with a passion for baking sweet breads for family and friends. When I started selling them consistently, I needed a business name and as I searched for a name I wanted to go with a name that I was known by. My nephews one day asked their mom for "Aunt Z's bread" and from that day forward, I had my business name!
In 2020 my husband became diabetic and I dove head first into sourdough as a healthier option for more stable blood sugars. Since then I have started adding other sourdough items to my menu than just your regular bread. We now offer sourdough loaves, sourdough scones, and various other seasonal baked goods.
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