Motor City Micro Farm, is a small, family-owned ‘direct to community farm located in Detroit. We're focused on growing nutritious microgreens along with other items indoors, year-round in the Motor City. We grow our microgreens in soil under LED lights using non-GMO and some organic seeds without utilizing any pesticides, insecticides, chemicals or fertilizers. Since we grow inside, our plants are protected from birds and animals and we use the same municipal water you use at home. We are USDA And MDARD certified and we grow year-round at our 17,000 sq ft facility.
We have a HACCP Food Safety plan in place. We take food safety seriously and wear sanitary, protective clothing while harvesting and our staff is trained in food safety practices. We sanitize all our work surfaces and equipment on a regular basis. We even wash and sanitize the trays we grow our microgreens in before filling them.
All of our microgreens are refrigerated immediately after harvesting to ensure freshness and prolong shelf life. Our microgreens are delivered to our customers within 24 hours of harvest to ensure our customers get the freshest product possible. Most of our microgreens maintain their freshness 9/12 days post-harvest. We don't wash our microgreens prior to packaging and we do advise you to rinse them before enjoying as some dirt does cling to the greens during the harvesting process.
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