Hickory Chance Beef

Bel Air, MD

About

We are a 4th generation owned farm. Our beef is Hormone Free and Antibiotic Free. Our beef is dry-aged for about three weeks at a USDA butcher shop. We have a closed herd where we raise our steers from birth until they go to the butcher. Our beef is on pasture and get corn silage mixed with a bale of hay. Hay is put out for them to eat also. We are located in Harford County, Maryland.


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November 30th, 2021

We hope everyone had a great Thanksgiving Day!! Come get your roasts, ground beef, and beef cubes for those easy comfort meals and soups!!

November 23rd, 2021

Come check us out!! We have roasts, ground beef, steaks, chipsteak for those homemade cheesesteak subs!!

November 14th, 2021

Thanks to those that have bought from us. We appreciate it!!

October 22nd, 2021

Come check us out!! Get your grilling steaks for this weekend!! We have ground beef and patties too!! Hickory Chance Beef!